RECIPE: Baked Sweet Potato Fries

Recipe via RecipeTips

INGREDIENTS

2 pounds sweet potatoes

2 tablespoons olive oil

1/2 teaspoon course kosher salt, adjust to taste

1/4 teaspoon garlic pepper, adjust to taste

1/4 teaspoon paprika

METHOD

-Preheat oven to 450ºF.

-Generously coat baking sheet with vegetable cooking spray or olive oil.

-Peel sweet potatoes.

-Cut into 1/2-inch thick sticks that are approximately 4 to 5-inches long, or cut into wedges.

-Place potatoes into a large bowl and drizzle with olive oil.

-Sprinkle potatoes with *seasonings and stir until potatoes are evenly coated.

-Place potatoes in a single layer on baking sheet. Potatoes may need to be baked in 2 separate batches.

-Bake approximately 10 minutes.

-Remove and turn potatoes over, return to oven.

-Bake potatoes an additional 20 minutes or until done.

-Season to taste and serve hot.